Meat industry Goranovic is HACCP  and ISO 9001:2000 certified.

The certification was made by the  company SGS, headquartered in Geneva.  SGS has certified more than 40% of the companies that use HACCP systems and the  ISO standard.

In adopting the HACCP system and  ISO 9001:2000 standard, Meat industry Goranovic confirms that its business  standards and policies are at the highest level. The certificates are the  result of the quality that is an integral part of the everyday business  activities of our company.

The official award certificate was  granted on December 10, 2009 in Niksic.

Download HACCP Certificate as PDF document here.
Download ISO 9001-2000 Certificate as PDF document here.